Nothing could be finer than being in a diner ordering eggs benedict to perfection in the morning! Yes, we ate the whole thing with Mimosa(s) and freshly brewed coffee. It was the perfect energy boost for one of the days at my Pusateri demo/book signing event.

When I’m not hamming it up, I also like Eggs Florentine which substitutes spinach for the ham. I’ll come up with one of my Calabrese versions soon which of course includes hot chilis!

a presto,

maria